The classic authority on plants of the Pacific Northwest.
The classic authority on plants of the Pacific Northwest.
This best-selling field guide features 794 species of trees, shrubs, wildflowers, aquatics, grasses, ferns, mosses and lichens found along the coast from Oregon to Alaska. Color photographs and line drawings help you identify and learn about the fascinating plants of the Pacific Northwest coast. Engaging notes on each species describe aboriginal and other local uses of plants for food, medicine and implements, along with the unique characteristics of each plant and name origins.
This easy-to-use field guide features 794 species of plants commonly found along the Pacific coast from Oregon to Alaska, including trees, shrubs, wildflowers, aquatic plants, grasses, ferns, mosses and lichens. PLANTS OF THE PACIFIC NORTHWEST COAST covers the coastal region from shoreline to alpine, including the western Cascades. Includes: * 1100 color photographs * More than 1000 line drawings and silhouettes * Clear species descriptions and keys to groups * Descriptions of each plant's habitat and range * 794 new color range maps. * Rich and engaging notes on each species describe aboriginal and other local uses of plants for food, medicine and implements, along with unique characteristics of the plants and the origins of their names. For both amateurs and professionals, this is the best, most accessible, most up-to-date guide of its kind.
“Part field guide, part travel guide, Steelquist writes with the authoritative voice of that friend you want next to you on the trail or in the dunes—the one who knows just where to go for a weekend getaway and what to pack for the Pacific Northwest’s unpredictable weather.” —Portland Monthly Millions of visitors explore the magnificent coastline of the Pacific Northwest and all that it provides—unique plant life, easy-to-find animals, and magical places. The Northwest Coastal Explorer is a fun, engaging, lushly-illustrated guide to the marine life of Oregon, Washington, and British Columbia. Profiles of the flora and fauna include tips on where and how to find them—like the ochre sea stars commonly discovered on exposed rocks and the olive snails found on sandy beaches—while the included getaway guide highlights the best weekend trips for each area.
Coastal Gardening. It has challenges that no other type of gardening can boast: Salt, wind, and sand to name a few. This book combines necessary information about Pacific Northwest coastal gardening and suggested plants with examples of public gardens in Oregon, Washington and British Columbia.
This new edition of a regional classic has been completely revised, updated, and expanded to include many more facets of the joys and challenges of gardening in the maritime Pacific Northwest. Included are new plant discoveries and information on container gardening, design trends, community education and stewardship, and shoreline habitats. The authors offer comprehensive details for using native plants to transform any garden into a low-maintenance, water-wise paradise that utilizes the beauty of native plants and creates habitats for wildlife.
A comprehensive field guide to the wildflowers of the Pacific Northwest describes and illustrates more than 1,200 common species, both native and non-native, in a handbook that is organized according to flower color and shape and that includes a range map for each entry.
Keeping It Living brings together some of the world’smost prominent specialists on Northwest Coast cultures to examinetraditional cultivation practices from Oregon to Southeast Alaska. Itexplores tobacco gardens among the Haida and Tlingit, managed camasplots among the Coast Salish of Puget Sound and the Strait of Georgia,estuarine root gardens along the central coast of British Columbia,wapato maintenance on the Columbia and Fraser Rivers, and tended berryplots up and down the entire coast. With contributions from a host of experts, Native American scholarsand elders, Keeping It Living documents practices ofmanipulating plants and their environments in ways that enhancedculturally preferred plants and plant communities. It describes howindigenous peoples of this region used and cared for over 300 speciesof plants, from the lofty red cedar to diminutive plants of backwaterbogs.
CLICK HERE to download the section on foraging for field mustard with four sample recipes from Northwest Foraging * Suitable for novice foragers and seasoned botanists alike * More than 65 of the most common edible plants in the Pacific Northwest are thoroughly described *Poisonous plants commonly encountered are also included Originally published in 1974, Northwest Foraging quickly became a wild food classic. Now fully updated and expanded by the original author, this elegant new edition is sure to become a modern staple in backpacks, kitchens, and personal libraries. A noted wild edibles authority, Doug Benoliel provides more than 65 thorough descriptions of the most common edible plants of the Pacific Northwest region, from asparagus to watercress, juneberries to cattails, and many, many more! He also includes a description of which poisonous "look-alike" plants to avoid -- a must-read for the foraging novice. Features include detailed illustrations of each plant, an illustrated guide to general plant identification principles, seasonality charts for prime harvesting, a selection of simple foraging recipes, and a glossary of botanical terms. Beginning with his botany studies at the University of Washington, Doug Benoliel has been dedicated to native plants. He has owned a landscaping, design, and nursery business, and done his extensive work with the National Outdoor Leadership School (NOLS). Doug lives on Lopez Island, Washington.
Unleash the healing power of wild plants Pacific Northwest Medicinal Plants is an accessible introduction to finding and using wild plants for health and wellness. Beginners seeking reliable advice and experienced practitioners on the hunt for new information alike will delight in the plant profiles, color photographs, step-by-step instruction for essential herbal remedies, and seasonal foraging tips. This indispensable guide to finding, harvesting, and using wild plants is for wildcrafters in Alaska, Oregon, Washington, northern California, and British Columbia.
This best-selling, easy-to-use field guide features 794 species of plants commonly found along the Pacific coast from Oregon to Alaska, including trees, shrubs, wildflowers, aquatic plants, grasses, ferns, mosses and lichens, and covers the entire length of the British Columbia coast, from shoreline to alpine. The book includes 1,100 colour photographs, more than 1,000 line drawings and silhouettes, clear species descriptions and keys to groups, descriptions of each plant's habitat and range, and 794 colour range maps. Rich and engaging notes on each species describe aboriginal and other local uses of plants for food, medicine and implements, along with unique characteristics of the plants and the origins of their names. For both amateurs and professionals, this is the best, most accessible, most up-to-date guide of its kind.
Propagation of Pacific Northwest Native Plants, the first publication of its kind, provides propagation information on nearly one hundred and forty native plants. Designed for use by both nursery professionals and home gardeners, this working manual presents the most current and comprehensive information in this emerging field. Drawn from forestry and agricultural journals, as well as gardening and horticultural handbooks and personal sources, the techniques presented here offer invaluable direction to the many who wish to grow native plants. The book is divided into four plant sections: shrubs, trees, forbs, and grasses. In addition to propagation techniques, the species accounts feature physical descriptions and information on habitat and geographic range. Abundant line drawings and an illustrated glossary help to ensure accurate use of this new resource.
The Pacific Northwest offers a veritable feast for foragers. The forests, meadows, streambanks, and even the weedy margins of neighborhoods are home to an abundance of delicious wild edible plants. Discover wild lilies with their peppery flowers, buds, and seeds and use them in your spring salads. Select sweet, succulent thistles or the shoots of invasive Himalayan blackberries and Japanese knotweed to add wonderful flavor to hearty soups.
"Illustrated throughout with nearly 600 color photographs and original pen-and-ink drawings, the book is smartly separated by plant type into five encyclopedic sections. Detailed descriptions include temperature hardiness zones, flowering and fruit-ripening times, and recommendations for cultivation (light, soil, moisture, drainage) and siting, from streambanks to parking strips. Propagation methods and the native habitat and range are provided for each species; discursive notes on subspecies and related plants round out each entry. A series of lists suggesting natives for particular garden situations or themes - arid or sodden; hedgerows and meadows; hummingbird and rock gardens concludes the book."--BOOK JACKET.